Dallas
Restaurants Dallas Grab A Table!
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house-cut tortilla chips, aged cheddar, avocado, roasted corn salsa, red onion, cotija cheese
sautéed shrimp in an Abita Amber beer reduction sauce, served over jalapeño-cheese cornbread
over a pound of wings choose a style: Texas BBQ – crispy onion, cilantro, ranch dressing Buffalo – slaw, shaved habanero, blue cheese dressing
extra-crispy fries topped with pulled pork, pickled jalapeños, aged cheddar cheese and brown gravy
andouille sausage, chicken, “holy trinity” (onion, bell peppers & celery) and cajun rice
pulled smoked chicken, romaine lettuce, shredded cabbage, black beans, corn, tomato, crispy onions, with BBQ ranch dressing
mixed field greens, shaved apple, fennel, white cheddar and toasted pecans, with champagne vinaigrette
chopped romaine lettuce, pulled smoked chicken, egg, crumbled bacon, chives, tomatoes, sweet corn and toasted breadcrumbs, with blue cheese dressing
sautéed chicken, andouille sausage and “holy trinity” (onion, bell peppers & celery) in stewed rice. Add cajun shrimp
Blackened or simply grilled, andouille reduction, creamed corn*
BBQ beans, slaw, jalapeño-cheese cornbread. Available in half rack or full rack.
Bowtie pasta, cajun cream sauce, blackened chicken and andouille sausage, bell peppers, red onion, basil, Parmesan
our riff on the classic. sautéed shrimp in chipotle cream sauce with chives, on a crispy cotija cheese grit cake
a crisp, golden quarter bird served with our bourbon butter, slaw and roasted garlic mashed potatoes
Signature Blues rub crust, roasted garlic mashed potatoes, crispy brussels sprouts, balsmaic reduction*
double patty, American cheese, brioche bun, shredded lettuce, tomato, aioli, red onion, dill pickle chips*
beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapeños, roasted tomatoes, and chipotle aioli*
topped with aged cheddar cheese, candied applewood bacon, cripsy onion, charred onion aioli, and Texas BBQ sauce
fried cajun shrimp dressed with seasoned mayo, lettuce, dill pickle chips and tomatoes on French bread
on a brioche bun with Carolina BBQ sauce and slaw
Built 100% Vegan. Impossible burger patty, American cheese, shredded romaine, secret sauce and dill pickle chips
bourbon-butter-brushed fried chicken breast with slaw, buffalo aioli, and dill pickle chips (available simply grilled)
on a brioche bun with Texas BBQ sauce and slaw
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